BOULANGERIE COLETTE

À Propos

Notre histoire

En 2023, nous avons décidé d’ouvrir une boulangerie à Salon de Provence, avec un concept différent de tous les autres : une présentation des produits comme au marché.

C’est avec la passion du métier et un savoir-faire authentique que notre boulangerie Colette continuent encore aujourd’hui, de faire rayonner ces valeurs, au travers d’un concept qui, chaque jour, séduit de nouveaux clients depuis ses débuts en 2023.

En savoir
A rustic loaf of bread with a crusty, flour-dusted surface rests on a piece of brown parchment paper. The bread has a golden-brown color with distinct slashing marks across the top, indicating an artisanal baking style. The parchment paper is placed on a wooden surface.
A display case containing freshly baked bread, with golden brown crusts, is shown in a bakery setting. The breads are placed on wooden boards, and there are labels with text written in a non-Latin script attached to the glass display.
Loaves of freshly baked bread with a rustic crust are displayed on a wooden surface. The bread features a dusting of flour and a pattern of slashes on the top, giving it an artisanal appearance. In the background, there is a dark, blurred setting that enhances the focus on the bread.

Notre histoire

Notre savoir-faire

BOULANGERIE COLETTE est une Société à responsabilité limitée (sans autre indication) créée le 07/12/2023 à FLEURBAIX. Elle exerce une activité dans le domaine des Boulangerie et boulangerie-pâtisserie. Le siège social est situé 9 RUE ROYALE 62840 FLEURBAIX. Son dirigeant actuel est LACHAPELLE XAVIER qui occupe le poste de Gérant. Immatriculée au Registre du Commerce et des Sociétés sous le numéro null B 982343584.
Un mélange d’artisanat traditionnel et d’ingrédients locaux soigneusement choisis.

Nos Délices

Un aperçu de nos pains et pâtisseries fraîchement préparés chaque jour.

Three fresh baguettes with a golden crust are arranged on a plain white background. The bread loaves have a crisp, slightly uneven texture and a lightly browned exterior with scoring marks.
A tray with various freshly baked pastries including croissants and pastries with toppings. In the background, a display case shows an assortment of other baked goods such as rolls and pastries arranged on wooden racks.
A display of freshly baked croissants arranged in rows on a marble counter. The pastries have a flaky, golden-brown crust, with some featuring chocolate fillings and others topped with almond slices. The background shows shelves with kitchen items.
An assortment of pastries arranged on a display tray. The foreground features various types of pastries with different toppings and glazes, including chocolate and white chocolate items with nuts. Behind them, more baked goods are arranged in rows, showcasing a variety of textures and colors.
A bakery display case filled with a variety of desserts and pastries, including layered cakes, tarts topped with cream and fruit, chocolate éclairs, and a selection of macarons. The items are neatly arranged on multiple glass shelves, with some price tags visible.
A rustic scene featuring a variety of freshly baked bread loaves stacked on a wooden table next to jars covered with lace cloth. A miniature wooden house adds a quaint element, and a chalkboard sign with menu items like onion, cucumber, sausage, and meat is visible in the background.
A round loaf of artisan bread with a crispy, textured crust and a deep brown color rests on a wooden surface. The bread's surface features a pattern of concentric cracks and lines, highlighting its rustic quality and artisanal craftsmanship.
A bakery display with various pastries and breads, including croissants, chausson pommes, and pain choco. The items are neatly arranged in baskets with price tags, creating a warm and inviting atmosphere.

Avis clients

Chaque matin, le pain frais de Boulangerie Colette emplit ma maison d’un parfum réconfortant. Un vrai bonheur quotidien !